Ambiente - Pizza Nuova daily menu

with tomatoes and basil

Greek feta cheese, tomatoes, peppers, cucumber, oregano, fresh green olives and Roman lettuce (large)

greek feta cheese, tomatoes, peppers, cucumber, oregano, fresh green olives and Roman lettuce (small)

avocado, black olives, walnuts, lettuce, rucola, gorgonzola cheese (large)

avocado, black olives, walnuts, lettuce, rucola, gorgonzola cheese (small)

fresh milk cheese with DOP virgin olive oil and ground pepper

pancetta, guanciale, cream, egg, pepper and Grana Padano cheese

chicken, cream, onion, lime and Grana Padano cheese

guanciale, white wine, chilli, tomatoes San Marzano, Pecorino cheese

slices from entrecôte on rosemary, rucola, tomatoes, olive oil, Grana Padano cheese green pepper

San Marzano tomatoes, red wine, basil and Grana Padano cheese

pasta stuffed with mozzarella fior di latte, tomato, basil and Grana Padano cheese

beef and pork, prosciutto, San Marzano tomatoes, red wine, rosemary, Grana Padano cheese

goat cheese, parmesan cheese, spinach, cream, dried tomatoes

seafood, garlic, white wine, chilli pepper, parsley, extra virgin olive oil

San Marzano tomatoes, garlic, oregano, basil

San Marzano tomatoes, Grana Padano cheese, mushrooms, ham, artichokes, fior di latte cheese, basil.

San Marzano tomatoes, Grana Padano cheese, fior di latte cheese, basil

San Marzano tomatoes, Grana Padano cheese, mozzarella di bufala, basil

San Marzano tomatoes, Grana Padano cheese, mushrooms, fior di latte cheese, basil

San Marzano tomatoes,Grana Padano cheese, onion, fior di latte cheese, basil

San Marzano tomatoes, Grana Padano cheese, Prague ham, fior di latte cheese, basil

Pachino tomatoes, basil, Grana Padano cheese, fior di latte cheese

fresh milk cheese, San Marzano tomatoes, basil,DOP virgin olive oil, ground pepper

San Marzano tomatoes, Grana Padano cheese, piquant salami Ventricina, fior di latte cheese, basil

fior di latte cheese, gorgonzola cheese Grana Padano, Pecorino cheese, basil

San Marzano tomatoes, Grana Padano cheese, cheese fior di latte, bell peppers, black olives, salami Ventricina

the leaner part of the sirloin from the lower end. Very tender tasty and slightly marbled meat, grilled on the bone

the tastiest beef cut. This is cut from high sirloin, between the 9th and 11th ribs. The meat is marbled, which gives it a unique taste during grilling, grilled on the bone.

from the farm chickens larded with Parma ham, thyme, basil butter and roast carrots

beef tenderloin, very delicate, tasty, almost no fat, very soft

grilled with long bones, seasonal mushrooms, demi-glace sauce, spinach with garlic

real Italian speciality!

whipped mascarpone with Italian ladyfingers, raspberry sauce

traditional smooth cream with vanilla and raspberry sauce

you will get better prices, double benefit points, preferential handling of your orders and more comfortable confirmation by sms instead of calling

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