| RN01 | Strawberry Lassichurned yoghurt flavoured with strawberries | 70 Kè |
| RN02 | Mango Lassichurned yoghurt flavoured with mango | 70 Kè |
| RN03 | Salted Lassisalted churned yoghurt flavoured with cumin seeds | 70 Kè |
| RN04 | Sweet Lassisweet churned yoghurt flavoured with rose water | 70 Kè |
| RN05 | Plain pappadum 2pcscrispy bread made of flour served with mango and mint sauce | 30 Kè |
| RN06 | Masala Pappadumcrispy bread made of lentil flour with red onion, green chilli, coriander served with mango and mint sauce | 60 Kè |
| RN07 | Onion Bhajee 4pcsdeep fried onion battered with gram flour | 90 Kè |
| RN08 | Vegetarian Samosa 2pcsdeep fried patties stuffed with potatoes | 80 Kè |
| RN09 | Vegetarian Pakora 6pcsa variety of tenderly fried vegetables battered with gram flour | 75 Kè |
| RN10 | Maree Aloofried potatoes sautéed with black pepper, fresh coriander, ginger, lemon | 95 Kè |
| RN11 | Paneer Pakora 6ksdeep fried indian cheese battered with gram flour | 115 Kè |
| RN12 | Tawa Masala Fish 100gfillet of fish marinated in spices and cooked on a tawa, serve with mint chutney and onion salad | 170 Kè |
| RN12b | Tawa Tiger prawns | 330 Kè |
| RN13 | Chicken Pakora 6pcsdeep fried crispy chicken coated with gram flour battered | 125 Kè |
| RN201 | Green Salad with Paneer Tikkamix of vegetables from tandoori | 205 Kè |
| RN202 | Kachumber Saladspicy salad with cucumber, tomato, red onion, coriander, green chilli, lemon juice | 80 Kè |
| RN203 | Onion Saladonion salad | 50 Kè |
| RN204 | Mix Green Salad | 75 Kè |
| RN204 | Mixed salad in mango dressing with chicken Tikka | 225 Kè |
| RN15 | Tomato cream Shorbafresh and delectable soup of ripe tomatoes with herbs and cream | 70 Kè |
| RN16 | Dal Palak Ka Shorbalentil and spinach flavoured with coriander and kumin seeds | 70 Kè |
| RN17 | Murgh Yakhni Shorbachicken thin soup with indian herbs and spices | 75 Kè |
| RN21 | Tandoori Mix Vegetablesfresh vegetable marinated with tangy spices and cooked in Tandoor | 180 Kè |
| RN22 | Paneer Ananas Tikka 4kshomemade cheese marinated in yoghurt with cubes of annanas | 185 Kè |
| RN23 | Tulsi Paneer Tikka 4pcshomemade cheese marinated in basil yoghurt and herbs cooked in clay owen | 180 Kè |
| RN40 | Ajwani Fish Tikka 6pcsfish cubes marinated with Tandoori masala flavoured with Ajwan, cooked in Tandoor | 290 Kè |
| RN41 | Lamb Seekh Kebaba tender minced lamb kebab flavoured with extra ginger, garlic and fresh coriander | 230 Kè |
| RN42 | Chicken Seekh Kebabminced chicken mixed with exotic spices, garlic, ginger and fresh coriander | 195 Kè |
| RN43 | Tandoori Chickenjuicy boned chicken marinated with traditional spices, grilled in Tandoor | 255 Kè |
| RN44 | Chicken Punjabi Tikka 6pcsa balanced blend of Punjabi spices is cooked in a chilli and garlic marinade to create a delicious tikka dish | 260 Kè |
| RN45 | Murgh Malai Tikkaboneles chicken brest marinated with cheese and cream, grilled in Tandoor | 210 Kè |
| RN46 | Rangoli Shahi Plattera plate of assorted grilled kebab with lamb, fish and chickena | 375 Kè |
| RN47 | Tandoori Salmon | 240 Kè |
| RN24 | Matar Mushroommushrooms and peas in a delicious tomato sauce | 170 Kè |
| RN25 | Mix Vegetablefresh button mushroom and green peas cooked with spices and onion tomato gravy | 170 Kè |
| RN26 | Palak Cornspinach cooked with corn | 175 Kè |
| RN27 | Jeera Aloocubes of potatoes gently mixed with cumin seeds, indian spices, chili powder, ginger, coriander | 160 Kè |
| RN28 | Aloo Gobhipotatoes and cauliflower cooked with onions, tomatoes and spices | 175 Kè |
| RN29 | Mattar Methi Malaiaromatic and flavoured dish with creamy, smooth and delicious gravy made of fenugreek leaves, green peas and heavy creaa | 180 Kè |
| RN30 | Paneer Tikka Masalagrilled paneer tikka cooked in fresh onion, tomato and cream sauce | 190 Kè |
| RN31 | Kadai Paneercottage cheese cooked with green bell pepper, whole spice and finished with tomato gravy | 190 Kè |
| RN32 | Paneer Makhanicottage cheese, simmered and finished in creamy tomato gravy | 185 Kè |
| RN33 | Paneer Kali Mirchpieces of paneer cooked with crushed black pepper corn and yoghurt | 190 Kè |
| RN34 | Saag Paneercottage cheese cooked in creamy spinach gravy | 190 Kè |
| RN35 | Dal Makhniblack lentil cooked overnight on tandoor with butter and cream | 175 Kè |
| RN36 | Tadka Dalbengal gram and green gram tempered with whole red chilli and cumin seed | 170 Kè |
| RN37 | Dhaba Dalthe highway style dal cooked in a hot melange of spices, butter and a spattering tadka to stimulate your senses | 170 Kè |
| RN38 | Chana Masalachick peas cooked with spices and flavoured with herbs | 175 Kè |
| RN47 | Goan Fish Currya delicious spicy Goan fish curry cooked in Goan spices use coconut milk and curry leaves to finished with mustard or methiseeds | 220 Kè |
| RN48 | Prawn Vindaloojuicy prawn and potato cooked in tomato based gravy with extra spice sauce | 295 Kè |
| RN49 | Prawn Kormadelicious grilled prawn cooked in fresh keshu nut, cream and butter sauce | 300 Kè |
| RN50 | Butter Chickenchicken tikka cooked in tomato, cream and butter sauce | 215 Kè |
| RN51 | Chicken Tikka Masalagrilled chicken tikka cooked in fresh onion, tomato and cream sauce | 230 Kè |
| RN52 | Murgh Saag Walaexotic preparation of chicken pieces moistened spinach, tomato and spices | 210 Kè |
| RN53 | Chicken Kaali Mirchtender pieces of chicken cooked in authentic crush black pepper corn and yoghurt | 205 Kè |
| RN54 | Chicken Vindaloocubes of chicken and potatoes cooked in tomato based, spicy gravy | 215 Kè |
| RN55 | Murgh Methi Currychicken cooked in fresh herbs in medium sauce and fenugreek | 210 Kè |
| RN56 | Chicken Jhalfrezichicken cooked with slieces of onion, capsicum with fresh green chillies in a sauce, flavoured to a madras strenght | 215 Kè |
| RN57 | Mango Chickenslices of flour-dusted chicken are pan-fried, then simmered in a tangy mango sauce | 220 Kè |
| RN58 | Chicken Shahi Kormacubes of grilled chicken cooked in fresh keshu nut, cream and butter sauce | 225 Kè |
| RN59 | Chicken Lababdarcube of chicken cooked in onion, tomato, cashew, curd based gravy with aroma of basic spices and flavour of butter | 230 Kè |
| RN60 | Lamb Rogan Joshtender lamb pieces cooked in true Kashmiri style | 240 Kè |
| RN61 | Lamb Saag Walaexotic preparation of lamb pieces moistened spinach, tomato and spices | 245 Kè |
| RN62 | Lamb Vindaloojuicy lamb and potato cooked in tomato based gravy with extra spicy sauce | 240 Kè |
| RN63 | Lamb Kormalamb with light craem and cashu nut sauce | 255 Kè |
| RN64 | Dhaba Lambwhole leg of lamb marinated with yogurt, red chilli powder and indian spices, cooked in a gravy | 260 Kè |
| RN70 | Biryani Vegetarianfresh garden vegetables cooked in Basmati rice flavoured with fresh mint and saffron | 205 Kè |
| RN71 | Biryani Prawnlong grain Basmati rice, cooked with prawns, indian spices | 290 Kè |
| RN72 | Biryani Chickenlong grain Basmati rice cooked with chicken meat, indian spices | 240 Kè |
| RN73 | Biryani Lamblong grained Pulao rice cooked with lamb, accompanied with Raita | 260 Kè |
| RN73 | Steamed Ricebasmati | 75 Kè |
| RN74 | Jeera Ricerice with Roman cumin | 105 Kè |
| RN75 | Lemon Ricerice with Indian spices and lemon | 105 Kè |
| RN76 | Peas Ricerice with Indian spices and peas | 115 Kè |
| RN77 | Mushroom Ricekoøenìná rýže s houbami | 115 Kè |
| RN80 | Plain Naanfine flour bread cooked in tandoor | 45 Kè |
| RN81 | Butter Naanfine flour bread cooked in tandoor and layered with butter | 50 Kè |
| RN82 | Garlic Naanfine flour bread cooked in tandoor flovoured with freshly chopped garlic | 55 Kè |
| RN83 | Chilli Garlic Naanfine flour bread cooked in tandoor flovoured with freshly chopped garlic and chilli flakes | 70 Kè |
| RN84 | Tandoori Rotiwhole wheat flour bread cooked in tandoor | 40 Kè |
| RN85 | Butter Rotiwhole wheat flour bread cooked in tandoor | 50 Kè |
| RN86 | Laccha Paranthamulti layred wheat flour bread cooked in tandoor | 60 Kè |
| RN87 | Pudina Paranthamulti layred wheat flour bread cooked in tandoor, flavoured fresh mint | 60 Kè |
| RN88 | Stuffed Kulchawhole wheat bread stuffed with potato | 95 Kè |
| RN90 | Cucumber raitayoghurt with cucumber and mild spices | 60 Kè |
| RN91 | Mix Raitayoghurt with cucumber, tomatoes and onion | 60 Kè |
| RN92 | Jeera Raitayoghurt with cumin | 60 Kè |
| RN93 | Mint Chutneysweet spicy sauce with mint | 30 Kè |
| RN94 | Mango Chutneysweet spicy sauce with mango | 30 Kè |
| RN95 | Mixed Picklespicy sauce with pickled vegetable | 30 Kè |
| RN100 | Pista Kulfi | 130 Kè |
| RN101 | Grajar Halwa | 95 Kè |
| RN96 | Kesari Kheersaffran flavoured sweet rice pudding | 75 Kè |
| RN97 | Gulab Jamunfried cheese dumpling soaked in sugar sirup, served hot | 70 Kè |
| RN99 | Mango Cheesecakehomemade cake with mango | 85 Kè |
